kebab slicer blades sharpening
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Gyro-cutter, kebab knife, Shawarma slicer blades Sharpening

Gyro-cutter, kebab knife, or shawarma slicer − whatever you call it, it’s time to make it sharp again! We can professionally sharpen to razor-sharpness most blade models for your round-blade electric knife with the same angle around the entire blade on an advanced calibrated low-speed wet stone machine to ensure no overheating to maintain blade hardness. A minimal amount of steel is removed from your round knife blades during grinding. This gives them a longer service life – benefiting both the environment and your wallet. We can sharpen round knife blades of approximately 80–140 mm in diameter.

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Knives and Scissors